Renee Servin and Sara Cepele pictured with judges.
TWO young Southampton chefs have been cooking up a storm in the final of a county-wide competition.
Renee Servin and Sara Cepele from Bitterne Park School, Southampton reached the Hampshire final of the 2015 Create & Cook Competition.
The brief of the competition, which is run by fit2cook food education and sponsored by The Southern Co-operative, was to create and cook a two course menu using as many Hampshire sourced ingredients as possible.
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