Adam Wilson is the new general manager at Burley Manor,a restaurant and rooms, in the New Forest .

He joins from The Ivy Clifton Brasserie in Bristol, where he has been general manager since June 2016.

Since beginning his career in 2000 with the Hotel L’Hermitage in Jersey, Adam has worked at the Michelin-starred restaurant at Danesfield House Hotel in Marlow, the OXO Tower in London, Michelin star Auberge du Lac at Brockett Hall in Hertfordshire and HIX Mayfair at the five-star Brown’s Hotel in Mayfair

Adam has extensive experience in the wine industry and was wine manager at Brown’s, and head sommelier at Auberge du Lac and the Oxo Tower.

He said, “I am excited to be joining such a forward-thinking restaurant and rooms as General Manager, to continue building both the team, the ethos and Burley Manor’s reputation as a destination restaurant."