FROM Scotland to Southampton, Burns Night celebrations will be taking place across the country during January.

The night falls on January 25 and serves as a celebration and commemoration of Scottish poet Robert Burns.

Revellers can enjoy traditional Scottish food and drink, from neeps and tatties, to whisky and haggis.

Here are the venues honouring Scotland's bard.

Where: The Myers Touch Kitchen Design Company Studio in Winchester.

When: January 23 at 7pm.

What: Canapes and a three course meal.

A vegetarian menu is available but must be specified when booking.

Guests are welcome to bring a bottle for the table.

Price: £45 per person.

Booking: Online through the companies website or on Eventbrite.

Where: Trojans Rugby Club in Eastleigh.

When: January 24 at 7pm.

What: Three course meal including haggis, tatties and neeps.

Price: £25 per person.

Booking: Email Wyn Jones on wynjones19@gmail.com or enquire at the clubs bar.

Where: Grand Cafe in Southampton

When: January 24 at 7.15pm.

What: Drinks reception followed by a four course dinner.

There will also be entertainment from the Rod Stewart Experience along with a silent auction and a raffle.

Price: £650 for 10

Booking: Call 02380 339303 or book in venue.

Where: Chef and Brewer pubs The Fox and Hounds in Bursledon, The White Rabbit in Romsey and The Bridge in Winchester.

When: January 24 and 25 all day alongside the standard menu.

What: Four course meal.

Price: £20.99 per person.

Booking: Online through Chef and Brewers website or at the venues.

Where: Novotel on West Quay Road in Southampton.

When: January 25 from 6pm.

What: Drinks reception, three course meal, and live music from a Ceilidh band.

Price: £40 per person.

Booking: email Tina at tina@heartbeat.org.uk or call 023 8070 6095.

This event is in support of the charity Wessex Heartbeat.

Where: Tyrrells Bar in the NST City Theatre in Southampton.

When: January 25 from 7pm.

What: Four course meal and live music.

Price: £35 per person.

Booking: Tickets can be booked online or at the venue.

Where: Chewton Glen in New Milton.

When: January 25 from 7pm.

What: Whisky cocktail and canapé reception, four course dinner with whisky and wine pairings and coffee and chocolates to finish.

If you wish to order the vegetarian option or have dietary requirements then you must confirm at least seven days prior to the event.

Price: £110 per person.

Booking: Online or at the venue.

Where: Holy Trinity Church in Winchester.

When: January 25 at 7.30pm.

A children's mini matinee will also be performed on this day at 3.30pm.

What: Classical music concert performed by the Winchester Chamber Orchestra.

Price: £10 per person and £2 per person for the mini matinee.

Booking: Tickets can be booked in advance or bought on the door.

The concert is in aid of the 6th Winchester Scouts' Barn Project.

Where: BrewDog Bar and Kitchen in Southampton.

When: January 25 from 5pm.

What: An evening of Scottish food, drink and music.

Anyone who wears a tartan kilt or trousers receives a free pint.

Booking: Can be made online or in the venue.