Daily Echo | Food | Restaurant reviews in Southampton plus recipes ideas and culinary advice

Scotch Eggs

4:16pm Wednesday 3rd April 2013

Scotch Eggs recipe from Country Show Cook-Off

Gingerbread

4:11pm Wednesday 3rd April 2013

Gingerbread recipe from Country Show Cook-Off.

Plain Soda Bread

4:26pm Wednesday 3rd April 2013

Plain soda bread recipe from How to Make Bread.

Plain Scones

4:07pm Wednesday 3rd April 2013

Plain Scones recipe from Country Show Cook-Off.

Strawberries Dipped in Chocolate

4:00pm Wednesday 3rd April 2013

Strawberries Dipped in Chocolate recipe from Choccywoccydoodah: Starstruck

Chocolate Palmiers

3:56pm Wednesday 3rd April 2013

Chocolate Palmiers recipe from Choccywoccydoodah: Starstruck

Brighton Choccy Rocks

3:51pm Wednesday 3rd April 2013

Brighton Choccy Rocks

Simple White Bread

4:31pm Wednesday 3rd April 2013

Simple white bread recipe from How to Make Bread.

Roasted Leg of Lamb

11:36am Tuesday 19th March 2013

Roasted leg of lamb recipe from MasterChef Cookery Course -published by DK and priced £26.

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Stir Fried Spring Greens and Leeks

12:10pm Tuesday 19th March 2013

Stir Fried Spring Greens and Leeks from the book MasterChef Cookery Course -- published by DK and priced £26.

Fresh Mint Sauce

Fresh Mint Sauce - from MasterChef Cookery Course - published by DK and priced £26.

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Roasted Baby Carrots With Lemon and Cumin Seeds

From MasterChef Cookery Course - published by DK and priced £26.

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Basic Omelette

Basic Omelette , ideal for Mothers' Day.

Mini Sweetcorn Fritters

Mini Sweetcorn Fritters, ideal for Mother's Day

Devilled Mushrooms

4:56pm Monday 18th March 2013

Devilled Mushroom, ideal for Mother's Day