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Recipes

JUDGES: James Golding and Frances Slade.

Bangers are a smash

Scotch Eggs

Scotch Eggs

Gingerbread

Gingerbread

Plain Soda Bread

Plain Soda Bread

Plain Scones

Plain Scones

Strawberries Dipped in Chocolate

Strawberries Dipped in Chocolate

Chocolate Palmiers

Chocolate Palmiers

Brighton Choccy Rocks

Brighton Choccy Rocks

Simple White Bread

Simple White Bread

Roasted Leg of Lamb

Roasted Leg of Lamb

Stir Fried Spring Greens and Leeks

Stir Fried Spring Greens and Leeks

Fresh Mint Sauce

Fresh Mint Sauce

Roasted Baby Carrots With Lemon and Cumin Seeds

Roasted Baby Carrots With Lemon and Cumin Seeds

Basic Omelette

Basic Omelette

Mini Sweetcorn Fritters

Mini Sweetcorn Fritters

Devilled Mushrooms

Devilled Mushrooms

Breakfast Bear Pancakes

Breakfast Bear Pancakes

Apple Crumble Cake

Apple Crumble Cake

Lemon Curd Butterfly Buns

Lemon Curd Butterfly Buns

Ginger and Banoffee Cheesecake

Ginger and Banoffee Cheesecake

Will your watercress soup reign supreme?

Newlyns Cookery School launches the search for Hampshire's most talented amateur chef

Caramel & Whisky Sauce

Baked Camembert Kit

Baked Camembert Kit

Coffee Lover's Kit

Coffee Lover's Kit

Pannacotta with Pomegranate Glaze

Pannacotta with Pomegranate Glaze

Honey Glazed Carrots and Parsnips

Honey Glazed Carrots and Parsnips

(1)
Gordon Ramsay's Roast Turkey with Lemon, Parsley and Garlic

Roast Turkey with Lemon, Parsley and Garlic

Pork a la Moutarde

Pork a la Moutarde

Man-size Lasagne

Man-size Lasagne

Khoreshi-e-gheimeh khalal (Barberry and almond casserole)

Khoreshi-e-gheimeh khalal (Barberry and almond casserole)

Iced Biscuits

Grandad’s Favourite Dorset Apple Cake

Pumpkin Soup

Pumpkin Soup

Sausage Pockets

Sausage Pockets

Wok-fried Brussels Sprouts with Ginger

Wok-fried Brussels Sprouts with Ginger

(1)
Pumpkin Gratin

Pumpkin Gratin

Cheese and Pineapple Hedgehog

Cheese and Pineapple Hedgehog

Pan De Muerto (Bread of the Dead)

Pan De Muerto (Bread of the Dead)

Chocolate ‘Earth’ with Edible Flowers, served with a Trowel

Chocolate ‘Earth’ with Edible Flowers, served with a Trowel

Red Pheasant Curry

Red Pheasant Curry

Butter ‘Nut Nut’ Pie

Butter ‘Nut Nut’ Pie

Romany’s Lucky Ducky Pies

Romany’s Lucky Ducky Pies

Fillet of halibut Devon crab crust, crab and ginger sauce

Fillet of halibut Devon crab crust, crab and ginger sauce

English Steak and Ale Pie

English Steak and Ale Pie

US Blueberry Cheesecake

US Blueberry Cheesecake

Chicken and Watercress Stir Fry

Chicken and Watercress Stir Fry

A gluten free New Forest Gateau

A gluten free New Forest Gateau

Carrots with grain mustard and maple syrup

Carrots with grain mustard and maple syrup

Lemon roasted carrots with feta and mint couscous salad

Lemon roasted carrots with feta and mint couscous salad

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